VA Women and Wine Dinner
March 17th
Featuring Kirsty Harmon,Emily Pelton
& Pamela Margaux
Canapés
Thibaut-Jannison Brut
Oysters on a Half Shell with
Green Apple Mignonette, Parsley
and Crispy Salsify
Veritas Vineyards Sauvignon Blanc, 2013
Roasted Rock Fish with
Tulip Poplar Honey Vinaigrette, Spinach
and Shaved Fennel
Blenheim Vineyards Painted White, 2012
Braised Pork Brisket with
Stone Ground Grits, Lima Beans
and Malt Gastrique
Blenhiem Vineyards Rose, 2013
Cocoa Rubbed Terres Major with
Coffee Roasted Carrots, Braised Shallots
and New Potatoes
Veritas Vineyards Claret, 2012
Piedmont Reserve with
Pomegranate Molasses, Smoked Golden Raisins
and Rye Crackers
Blenheim Vineyards Petit Verdot, 2012
Dark Chocolate Cake with
Beet Blackberry Sorbet, Spice Crumble
and Mulled Red Wine
Veritas Vineyards Othello
$92 per person