Hedge’s Wine
Dinner
June 18th
2013
Canapés
CMS White 2011
Bruleed Melon, Buttermilk
and Almonds
HIP Chardonnay
2011
Crispy Duck Confit with
Cherry Fruit Leather, Endive
Pickled Radishes
HIP
Merlot 2011
Braised Lamb Shoulder with
Fresh Pear, Charred Cabbage
Mustard Green Pesto and Lentils
Hedges
Family Estate Red Mountain 2010
Roasted Maitake Mushroom with
Duck Proscuitto, Black Truffle
Kale and Lemon Vinegar
DLD
Syrah 2010
Chocolate Panna Cotta with
Fresh Cherries, Basil
Chocolate Brioche