Thursday, April 16, 2015

April 24th, 25th and 26th

Menu for April 24th, 25th and 26th

One seating 7pm

Get You Tickets Today HERE

Egg, Smoked Tea, Spring Salad, Clarified Whey, Crispy Chicken Skin
Zapaian Sidra Natural "Errekalde"

Sourdough Bread and Cultured Butter

Trout, Chervil, Brown Butter, Charred Lemon  
Lo-Fi 2014 Santa Ynez Riesling

Pork Soup Dumpling, Collard Greens, Shellfish Dashi
Domaine Rolet 2012 Cotes du Jura

Grilled Beef Shortrib, Spring Onion, Roasted Asparagus, Black Garlic Jus
Jordi Llorens 2013 VdM Rouge "Blankaforti


Milk and Honey

Beverage Pairing From Williams Corner Wine 
Dinner Ticket Price 75 Dollars Includes 4% Meals Tax, 5.3% Sales Tax and 20% Gratuity
Beverage Pairing Price 35 Dollars Includes 4% Meals Tax, 5.3% Sales Tax and 20% Gratuity (coming soon)