Tuesday, October 12, 2010

Foggy Ridge Cider

Breakfast Radish with Butternut Seed Butter(saw these radishes out at Stonehouse on Monday and I had to have them)
Beets, Lusk, Parsley and Apple
Serious Cider

Shrimp ala Fredy Girardet Curry, Jalapeno, Apples and Arugula(another reason to visit your local farmers)
Sweet Stayman
Pork Belly, Parsnips, Kale and BBQ Veil
First Fruit
Not Pictured: Honey Poached Apples with Yeast and Bourbon
Pippin Gold
Thanks to Diane from Foggy Ridge it was a pleasure having her at the Hen to talk about her great Ciders.

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